View of Influence of the carbon-to-nitrogen ratio in the atrazine biodegradation from contaminated waters in submerged fermentation by free and immobilized Penicillium chrysogenum NRRL 807

Return to Article Details Influence of the carbon-to-nitrogen ratio in the atrazine biodegradation from contaminated waters in submerged fermentation by free and immobilized Penicillium chrysogenum NRRL 807 Download Download PDF